peach pancakes for breakfast

It’s only 24 degrees out. (Minus 2 C…!) That means two things: 1. I don’t want to go out for any reason if I can avoid it, and 2. today is a good day for pancakes for breakfast!

Here’s the plan. I opened a can of sliced peaches last night for a light dessert to top off some leftover spaghetti I had for supper. I’ll chop the peaches, combine these and the remaining juice with applesauce and egg for liquid, toss in some sliced crystallized ginger and cardamom (or nutmeg, or both), chopped walnuts, maybe some brown sugar, and blend in the dry ingredients for my pancake batter. I’ll brew coffee while the griddle heats up. I’ll pour my cranberry juice and coffee, then start the peach pancakes.

In short order, the peach pancakes will be ready, I’ll plop myself down to enjoy a yummy breakfast, and the UPS delivery person will knock on the door to make a delivery foretold in an e-mail this morning!

Of course, while I’m receiving the box – ironically with a cat food order in it -, the cat boys Andy and Dougy will check out my peach pancakes. Sniff! Sniff! Sniff! Shed hair in the food! Shed! Shed! Shed! Maybe sneeze in the coffee, which does not appeal to the boys. And finish the table intrusion by knocking over the cranberry juice when “the human” starts back to the table!

I can’t wait! I love a mess of pancakes on a cold day! Of course, the cat brothers will be excited by the box, which I will have to open if I want to eat while the pancakes are hot.

barely 9:20 AM, and I’ve done everything for the day

I tell you what, if you get up too early, your day’s over before it starts.

The cat boys woke me at 2-ish this morning. I got up anyway. Dougy made sure I couldn’t slip back into sleep by walking on me, then swishing his tail in my face. Then he jumped off my bed, put his front paws on my mattress, and stuck his face in my face. Cat whiskers get you every time! They tickle, man, they tickle! Andy hangs out by the door. His brother is the wake up maestro of the two, so he lets Dougy do the deed.

OK, I got up. I think the cats thought that meant it was “breakfast for kitties” time. I fooled them. I held out till a little before 3 AM, the usual time they eat. We aren’t starting a 2 o’clock feeding in this household!!! Andy protested; Dougy caught a few z’s. I caught up on some editing on this blog and tried to find a missing video file on my computer. I usually eat breakfast after I feed the boys, but 2 AM is not a time I feel like eating!

"Oh my darling, oh my darling, oh my darling Clementine...!"

“Oh my darling, oh my darling, oh my darling Clementine…!”

Andy and Dougy fed, I had to convince myself I felt like making something for myself for breakfast, something like pancakes or biscuits. I settled for peanut butter toast (with no jelly or jam); a new cereal that looks like someone ran out of a full serving of Cheerios, so they mixed in some granola; coffee; and a special treat of Clementine juice instead of cranberry juice. (Those who know me know I am very enthusiastic about these little Clementine oranges! The juice is a bit more tart than navel orange juice, which I prefer.)

Of course, even though they’d just eaten their breakfast, the boys had to come over and watch me make mine. Hint-hint! Andy tosses in some pathetic starving kitten sounds with his performance, which includes big kitten eyes and opening a cabinet door where, I guess, he’s looking for food. Maybe he’s just annoying me instead.

Regardless, there is a routine. Andy wants what I’m fixing, so I let him sniff it. He recoils in horror that anyone would want Clementine juice or coffee, but seems a bit too interested in the peanut butter toast. I have to pull the interesting foods back fast or have kitty whiskers on them. Ha! I never feed the boys human food, even milk, based on recommendations from their veterinarian, but Andy still begs while Dougy snoozes in the background “just in case”….

Dougy catches some z's while Andy bugs me for a past "feed-the-kitties" snack.

Dougy catches some z’s while Andy bugs me for a past “feed-the-kitties” snack.

I used up the last of the roasted coffee beans to make coffee this morning so roasted a batch after I had breakfast. The roast take 21 minutes for the darkness I like, and the little roaster makes a batch good for one large mug of coffee for three and a half days. I just roast one batch at a time because the fire alarms in my apartment are too sensitive. As it is, I turn on ceiling fans, the stove hood vent fan, and open a door to make sure roasting fumes don’t trigger the alarm. Tedious!

The 21 minutes the roast takes works out to be just right for the time I need to wash the dishes, which oftentimes include the previous night’s dishes and cooking vessels. It did this morning. Dirty dishes washed and dried, I start the day with a clean slate. That lasts a short time, of course!

When the coffee roaster completes the roast, the unit needs to cool down before I transfer the coffee beans to a container, then the beans need to rest till the next day to develop their full flavor. By 4 AM, this last business was completed, and I finished my tasks for the day! On to the computer to catch up on YouTube, facebook, and this blog. That’s done and it’s only 9:20 AM.

Tomorrow morning, 3 AM will come at 4 AM, thanks to the return to standard time. I’d love to sleep in that extra hour, but I suspect the cat brothers will wake me up at 2 AM again. They never get it straight: “Spring forward, fall back. Or is it Spring back, fall forward? These humans are crazy! Our stomachs say it’s ‘feed the kitties’ time. Wake him up!”

oatmeal weather

One thing I like about the cooler weather is oatmeal not only sounds good, it is a great way to take off the chill.

Yesterday, I made a big helping of oatmeal with these ingredients: peach chunks, peach juice for part of the liquid, brown sugar, candied ginger root cut in thin slivers, cardamom, fresh-grated nutmeg, and oatmeal, of course! It was delicious, but as soon as I started eating it, I realized I left out the walnuts and vanilla! Today, an even colder morning than yesterday, I shall make it the way I intended.

Nom! Nom! I love my oatmeal!

Nom! Nom! I love my oatmeal!

I usually use dried fruit in my oatmeal. Cinnamon, allspice, mace, nutmeg, cardamom, and ginger (ground or slivered candied ginger root), pecans, walnuts, peanut butter (mixed in after oatmeal is cooked), honey, and anything I have on hand that just sounds like it might make a good bowl of oatmeal are likely to end up in it in some combination of these ingredients. Yum! Dry cereal is OK, but oatmeal is versatile AND hot. I never use milk on it. Don’t need it.

Samuel Johnson with his acerbic wit probably just needed some  fiber in his diet to mellow him out, if you know what I mean. If only he had eaten his oats...!

Samuel Johnson with his acerbic wit probably just needed some fiber in his diet to mellow him out, if you know what I mean. If only he had eaten his oats…!

Fortunately for me, I come from a long line of Scots, so I know the benefits of this wonderful food! Oh, and I should mention it tastes good, too, if you gussy it up with selected spices, fruits, brown sugar, and nuts! Plain oatmeal, um, barely fit for horses….